Porridge & Curry (The Himalayan Times, 15 Feb 2013, Page16)


Porridge & Curry
Dubby Bhagat
The Himalayan Times
15 Feb 2013

If you think that porridge was made in Scotland with a Scottish peasant stirring a big pot on chilly morning, you will be very very wrong. It was the Buddha (566486 BC) who made porridge famous while fasting on our sub-continent in search of nirvana….read more…

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